Are you a fan of Bridgerton? I loved the first season and can’t wait for the second season to come out – even if Rege Jean Page aka the Duke of Hastings won’t be in it. I’m still holding out hope that he’ll make a cameo though!
The cookbook is filled with recipes from the show or inspired by the show such as The Duke’s Gooseberry Pie and Queen Charlotte’s Cakes. I know we’re all about Christmas now, but I actually tried out a recipe from the cookbook on Thanksgiving morning. I made the Beau Monde Biscuits. Pictures below of the process of making these delicious biscuits and I of course had to be extra on Thanksgiving morning and wore my historical romance reader’s club tee and grey tulle skirt for the Bridgerton occasion!
Cookbook (here) | Tee: Hello Lovely Box | Skirt: Chicwish
The biscuits were so good, especially with some raspberry jam!
I loved wearing my outfit for this at-home breakfast at my parents’ on Thanksgiving morning. The historical romance reader’s club tee has a pretty print on the back and says “’tis the season because Rakes, Dukes, & Scoundrels”. Perfect tee for a Bridgerton breakfast especially with my tulle skirt!
*These books were sent to me complimentary, but all opinions are my own. This post contains affiliate links.*