Food
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Inspiration Roll
Ever since last spring when I had to forgo getting a sushi burrito and opt for a poké bowl (albeit still delicious) at Pokéworks I’ve been wanting to get my hands on one. My…
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Egg, Roast Pork, & String Beans
Today I’m sharing something I’ve eaten pretty much my entire life so I guess you could say it’s a sort of comfort food. It’s an Asian style omelet in a way. It’s also…
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March 2017 Favorites
Happy April! That’s right, somehow it’s already April and I’m still double-checking that I write down 2017 when I write the date. So with the end of a month and the beginning of another…
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Photo Challenge: It IS Easy Being Green
Green is my favorite color as many of you who regularly follow me on here already know. With the start of spring, we’re starting to see a lot more green so last week’s…
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Crawfish Jambalaya
Let me take you on a trip down memory lane. I took french in school from middle school through high school and even for a year in college. When I was in middle…
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Chili Mac & Cheese
Happy Saturday! I’ve said it multiple times this season and I’m going to say it again – this weather is crazy. It was spring like weather just a week ago and then yesterday…
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Photo Challenge: A Good Match
Happy Friday! This week went by pretty quick, which is a-okay in my book. I just hope the weekend doesn’t fly by like it usually does. Last week’s photo challenge from The Daily…
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Creamy Shrimp & Tomato Pasta
Today I’m sharing some food photos of a super easy recipe – a pasta dish with a light cream sauce, shrimp, and tomatoes. I’m not calling this a real recipe post because I…
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Bread Bowl Beef Stew
Recently one of my friends shared that he has a friend who constantly likes and shares Tasty videos on Facebook and he asked them if they ever make any of these things to…
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Chocolate Pretzel Heart Bark
Happy Valentine’s Day! Whether you’re celebrating with a significant other, your girlfriends, alone or not celebrating at all it’s always nice to have a little sweet treat. 2 years ago I made heart…
